New Gluten-Free Baking Classes! (Madison,WI only)

Hello Bakers! Looking to improve your gluten-free baking skills? We got you covered. Come and join us this coming May 2026 at the BayView Community Center for a fun and informative Gluten-Free Baking Class in the Madison, WI area! Taught by Cynthia Williams, owner of Cindee’s Vegan Treats.

This 45-minute demonstration-style class is perfect for anyone looking to improve their baking skills or create allergy-friendly treats for family, friends, or special events.  Both in-person and virtual options will be available, making it easy to join from wherever you are.

What You’ll Learn

• The basics of gluten-free and dairy-free baking
• How to create soft, moist, and flavorful baked goods
• The difference between traditional and gluten-free batters
• Proper measuring and mixing techniques for best results
• Simple ingredient swaps for allergy-friendly baking
• Common mistakes and how to avoid dry or dense results
• Pro tips for consistent, bakery-style outcomes at home
• Enjoy delicious sample tastings during class

Spots are limited, so be sure to reserve your place early—classes start at $25 per person.