Vanilla & Chocolate Buttercream Sugar Cookies -6 pack! Gluten-Free & Dairy-Free!

Soft, sweet, and beautifully swirled, our Vanilla & Chocolate Buttercream Sugar Cookies are made with our signature gluten-free flour blend, extra virgin olive oil, plant butter, real cocoa powder, and other simple, high-quality ingredients. Each cookie is topped with our fresh, in-house creamy buttercream frosting, crafted with organic cane sugar, plant butter, pure vanilla extract, and more for a rich, smooth finish in every bite.

Perfect for parties, celebrations, or “just because” moments, these cookies are a sweet way to brighten any day. Treat yourself or share the love—one bite and you’ll be hooked!

Ingredients: Sweet white rice flour, whole grain brown rice flour, potato starch, whole grain sorghum flour, tapioca flour, xanthan gum, oat flour, organic cane sugar, plant butter (vegetable oil blend, water, salt, natural flavor, pea protein isolate, sunflower lecithin, olive oil, lactic acid, annatto extract) applesauce, extra virgin olive oil, vanilla extract (water, 41% alcohol and vanilla bean extractives), rum extract, guar gum, pectin, rosemary, cinnamon, apple cider vinegar, water.

Vanilla Buttercream Frosting:

Organic powdered sugar, plant butter (vegetable oil blend, water, salt, natural flavor, pea protein isolate, sunflower lecithin, olive oil, lactic acid, annatto extract) extra virgin oil, vanilla extract, salt, water.

Chocolate Buttercream Frosting:

Organic powdered sugar, real cocoa powder, plant butter (vegetable oil blend, water, salt, natural flavor, pea protein isolate, sunflower lecithin, olive oil, lactic acid, annatto extract) extra virgin oil, vanilla extract (water, 41% alcohol and vanilla bean extractives), salt, water.